Week
04/10 September
The chef of the Fuocolento restaurant accompanies your food and wine week.
The chef recommends your food and wine week
Every day from Monday to Sunday, the weekly menu of the Fuocolento restaurant offers a rich and varied choice of dishes for a complete menu, appetizers, pasta, fish, meat, salads or vegetables. The proposals are renewed weekly and follow the seasons for a perfect balance between pasta, fish, meat and vegetables. Our intention is to offer first choice, light dishes, fast service and reasonable prices to those who work.
The dishes of the week
04/10 September
Use our discount code to save up
to 10% off each order
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also Al a carte menu
Tonnarelli cacio e pepe
Roman noodles with black pepper and pecorino romano cheese
Spaghetti alla carbonara
Spaghetti with eggs,bacon,pecorino romano cheese and pepper
Lasagne fatte in casa
Home made lasagna
Spaghetti alle vongole veraci
Semper sed eu morbi, arcu ut pulvinar. Odio suspendisse non.
Saltimbocca alla romana
Escalope of veal with ham and sage in a white wine sauce
Stinco di agnello brasato al vino rosso
Lamb shank braised in red wine
Frittura mista di pesce
Mixed fried fish
Calamari alla griglia
Grilled squid
Cicoria ripassata in padella
Pan-sautéed chicory
Spinaci al burro
Buttered spinach
Patate al forno
Roast potatoes
Misto di verdure grigliate
Selection of grilled vegetables
Meringa con crema chantilly e frutti di bosco
Meringue with chantilly cream and wild berries
Tiramisù
Home made trifle with mascarpone cream,biscuit and coffee
Semifreddo al croccantino di mandorle
Crunchy almond parfait
Complete menu
Menù PDF
Phone Number
+39 06 4201 3084 +39 06 6482 4006
info@ristorantefuocolento.com
Indirizzo
Via Flavia, 63/65, 00187 Roma RM
Ricette
ristorantefuocolento.it